Tag Archives: food

Wine at Winterthur: Henry Algernon du Pont and the Gilded Age

In this post, Estate Historian Maggie Lidz continues her research into wine and the du Pont family. Colonel Henry Algernon du Pont (1836–1926), the second owner of Winterthur, is a difficult man to understand. Today, his likes and dislikes, prides … Continue reading

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Tailgating Tips from MasterChef Winner Jennifer Behm!

Point-to-Point is here! (This Sunday, May 6, to be precise.) To help you get ready, we’re sharing local caterer and MasterChef winner Jennifer Behm’s special recommendations for making your day at the races fabulous. 10. Pick a Theme This way, if … Continue reading

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